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You don't have to be Italian to impress friends and family with delicious homemade pasta. Five interchangeable plates make an array of different pastas; thick and thin spaghetti, flat noodles, macaroni and lasagna. Comes in a storage case which also includes bowl clips and a cleaning tool for quick and easy cleanup. To be used with KitchenAid's Stand Mixer's Food Grinder attachment. Imported.
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Technical Details
- Use with KitchenAid's food grinder attachment to expand a stand mixer's flexiblity- Ideal for making thin or thick spaghetti, flat noodles, macaroni, and lasagna noodles
- Includes five interchangeable plastic plates, bowl clips, and a cleaning tool
- Comes with rugged plastic storage case that conveniently doubles as a stomper
- All parts dishwasher safe for easy clean-up
See more technical details
By Wireless Worker (Portland, OR USA)
I gave this 5 stars because it does what it is supposed to do.
As with any pasta making method the recipe is always a little by experimentation because the moisture level of the flour varies.
I have used semolina, graham, and white whole wheat flour with great success.
Add just enough liquid to the flour so it sticks together when pressed into a ball. Knead for a few minutes, wrap in plastic and let rest for 30min to 2hr. Roll out on a smooth surface to about 1/4" thick, fold up, and roll out again adding flour until the dough no longer sticks (leaves bits of dough behind) to the counter top.
After the final roll out cut into about 1" squares, sprinkle the squares with some flour to keep them from sticking together.
Add the squares to the pasta maker at the rate of about 1 every 5 seconds.
If the pasta sticks together and does not easily pull apart sprinkle more flour on the pasta squares.
By Mr. B. W. Crano Crano (Los Angeles, CA, USA)
makes interesting shapes...a bit harder to use than the hand crank Italian one as you have to have the dough a bit softer-clean up is a bit harder too..Also--have to rest machine after second batch for an hour.
By Soon to be a Mrs. (Pittsburgh PA)
i had bought myself a kitchen aid mixer after wanting one for years and decided to purchase the accessories i'd use most. this set of pasta plates for on the grinder attachment are very neat. i was a little worried about them being plastic, but i've used them quite a few times and haven't had a problem. you get a nice variety of pasta shapes, and it makes you look like a gourmet chef when you make your own pasta from scratch. a must have for any pasta lover, or aspiring chef!
By Mr. Sj Carter
These attachments make fresh home made pasta a complete doddle. Using this add-on for the food grinder further extends the usefulness and flexibility of the superb KitchenAid mixers.
As for the bad reviews, the only way I can imagine someone damaging their mixer with this attachment is if they make the pasta too wet - the pasta dough looks like bread crumbs, as if it was barely damp flour - or if someone takes the instructions too literally - in the instructions it says to use pieces of pasta dough "the size of a walnut": if you grab some of the dough and squash it all up to make a walnut-sized lump I could see it damaging the mixer motor. I just dropped the dough crumbs "as is" into the grinder and the pasta flew out the end :)
To make your pasta healthier, use egg beaters instead of eggs (drastically reduces the cholesterol) and swap out some of the AP flour for resistant starch (reduces the glycaemic index), and enjoy your healthier fresh pasta!
By Kitchen Diva (Baltimore, MD)
I teach pasta making classes on a regular basis and have always used a hand cranked pasta machine. Last week a friend brough over his KA rollers for me to try. We attached them to my KA mixer, and WOW! It was incredibly easy and made the absolute best textured pasta I've ever had - EVER!
I was so excited by the thought of being able to make extruded pastas with these plates I was going to jump on here and buy them right away --- that is until I read all these horrible reviews. THANK YOU EVERYONE!! I guess I'll stick with my fettucine, linguine and lasagna and buy the wonderful rollers instead!
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