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Sleek lines and reliable function has made this mixer an essential in any gourmet cook's kitchen. The stable, durable design guarantees it will last through all the birthday cakes, holiday cookies, and other delicious creations in the years ahead. A powerful 275-watt motor whirls through even the thickest batters, with a 10-speed control that lets you precisely adjust settings to fit your recipe. A tilt-back head means no-mess and no-fuss ingredient addition; pop the head back down and the mixer reaches every corner of the bowl. The 4-1/2-quart stainless steel bowl easily holds double and triple batches; mixer comes with a flat beater, dough hook and wire whip. Stainless steel and aluminum. Bowl and accessories are dishwasher safe. Imported. 14Hx8-1/4Wx13D".
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Technical Details
- Powerful motor takes on large batches and thick batters- Sleek design is easy to clean
- Tilt-back head
- Rubber feet prevent movement during use
- Comes with bowl and 3 attachments
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By Cas (the Idaho mountains)
I bought this mixer because Cook's Illustrated recommended it. I can see, after 3 months, that CI was spot-on. It is a substantial-sized kitchen tool, and I've used it at least once a week since getting it. Primarily I bought this for bread mixing, and it clomps along even on the firmest dough (though it does "hop" a bit on firm doughs). The powerful engine can handle anything I throw at it. It also does a fabulous job on whipped cream -- far better-textured than a hand-mixer could make. I've used it to make cakes and cream-cheese dips, frostings and herb butters, and there just doesn't seem to be much this mixer can't do to perfection. It's not a food processor, so don't expect it to chop and dice or to cut butter into biscuit dough, but it fulfills its function perfectly. It's heavy-duty and substantial, and so easy to hand-wash I haven't bothered putting its components through the dishwasher. 100% recommend.
By B. Robinson (CHESAPEAKE BEACH , MD USA)
THIS ITEM , ALTHOUGH IT WORKS GREAT IT HAS A PROBLEM WITH SPLATTERS AS BEATING STARTS , EVEN ON SLOW. THERE NEEDS TO BE A COVER OF SOME KIND TO PREVENT THIS PROBLEM. OTHER WISE IT IS A VERY STURDY MACHINE.
By Irene Marie
I simply love my Kitchen Aid mixer; I would recommend any cook to own one of their own. Mine is cobalt blue so it looks nice out on the counter, its quite heavy to have to move it in and out of the cupboard, plus I use it so often.
It makes the best whipped cream and meringue but now I have the attachment to grind meat and stuff fresh sausage, too. If I could add one feature to it, it would be to have the tilt up head I see that they do have those now. I doubt if I will have the chance to upgrade, however-this machine seems to last forever!
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